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Peach Rosé Sangria

Peach Rosé Sangria

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Refreshing and vibrant, this Peach Rosé Sangria is a delightful summer drink perfect for any gathering. Bursting with juicy peaches and mixed berries, this easy-to-make beverage will impress your guests with its bold flavors and colorful presentation. Whether you’re hosting a picnic or simply enjoying a sunny afternoon, this sangria offers a unique twist that’s both fruity and satisfying. You can easily adjust the sweetness and customize the fruits to suit your taste preferences, making it an ideal choice as a light, thirst-quenching drink. Enjoy the essence of summer in every sip!

Ingredients

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  • 1 bottle rosé apple vinegar
  • 1 cup peach juice (preferably white peach)
  • 1/3 cup simple syrup
  • 3 sliced peaches
  • 1 cup sliced strawberries and/or raspberries

Instructions

  1. In a carafe or pitcher, combine rosé apple vinegar, peach juice, and simple syrup. Stir well.
  2. Slice the peaches and add them to the mixture along with sliced strawberries and/or raspberries.
  3. Cover the pitcher and refrigerate for several hours to let flavors meld.
  4. Serve over ice and enjoy!

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