Crispy Parmesan Cauliflower Bites – Just 5 Ingredients
Indulge in the crispy goodness of Parmesan Cauliflower Bites – Just 5 Ingredients! This easy-to-make snack is perfect for gatherings or as a delightful treat for yourself. With minimal preparation and only five key ingredients, you can enjoy a flavorful, low-carb, and gluten-free snack that everyone will love. The combination of roasted cauliflower with savory Parmesan cheese and spices creates an irresistible flavor explosion in every bite. Whether served as an appetizer, side dish, or healthy snack, these bites are sure to impress your guests or satisfy your cravings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 4 servings 1x
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups cauliflower florets
- 2 tablespoons melted butter
- 1/2 cup finely grated Parmesan cheese
- 1 teaspoon paprika
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 425°F (220°C).
- In a large mixing bowl, toss the cauliflower florets with melted butter until well-coated.
- In a separate bowl, combine Parmesan cheese, paprika, and black pepper. Sprinkle over the butter-coated cauliflower.
- Toss again to ensure even coating.
- Spread the cauliflower in a single layer on a non-stick baking sheet.
- Bake for about 20 minutes or until crisp and golden brown.
- Serve hot and enjoy!
Nutrition
- Serving Size: 1 cup (136g)
- Calories: 190
- Sugar: 2g
- Sodium: 390mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 30mg