Halloween Cupcakes: Ghost Cupcakes
	
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		Surprise your guests with delightful Halloween Cupcakes: Ghost Cupcakes! Easy to make and perfect for any spooky celebration—try them today!
	 
	
		
							- Author: Imogen
 
							- Prep Time: 20 minutes
 
							- Cook Time: 15 minutes
 
							- Total Time: 35 minutes
 
							- Yield: 24 servings 1x
 
							- Category: Dessert
 
							- Method: Baking
 
							- Cuisine: American
 
					
	 
	
		
		
			
- 24 cupcakes (vanilla flavored)
 
- 3 cups vanilla buttercream frosting
 
- 1 bag chocolate chips
 
 
		 
		
	 
	
		
		
			
- Prepare your piping bag by filling it with vanilla buttercream frosting and fitting it with a large round tip.
 
- Pipe a tall mound of frosting onto each cupcake, creating a ghost shape that is wider at the bottom and tapers towards the top.
 
- Press two chocolate chips into the frosted peak of each cupcake to form eyes.
 
- Serve and enjoy your Halloween Cupcakes: Ghost Cupcakes at your next gathering!
 
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 cupcake
 
							- Calories: 320
 
							- Sugar: 32g
 
							- Sodium: 180mg
 
							- Fat: 15g
 
							- Saturated Fat: 8g
 
							- Unsaturated Fat: 6g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 44g
 
							- Fiber: 1g
 
							- Protein: 3g
 
							- Cholesterol: 30mg