Grilled Chicken Caprese is a delightful dish that combines juicy grilled chicken with fresh mozzarella, ripe tomatoes, and fragrant basil. This dish is not only perfect for weeknight dinners but also shines at gatherings and celebrations. The homemade balsamic reduction adds a unique touch, making it a standout choice for any occasion.
Why You’ll Love This Recipe
- Easy to Prepare: With just 15 minutes of prep time, this recipe fits perfectly into a busy schedule.
 - Flavorful Ingredients: Each bite bursts with the fresh tastes of Italian cuisine, thanks to the combination of herbs and quality ingredients.
 - Versatile Dish: This Grilled Chicken Caprese can be served as a main course, in salads, or even as part of a sandwich.
 - Healthy Option: Packed with lean protein and fresh vegetables, it’s a nutritious choice that doesn’t compromise on taste.
 - Impressive Presentation: Topped with vibrant colors from tomatoes and basil, this dish looks as good as it tastes.
 
Tools and Preparation
Preparing Grilled Chicken Caprese requires some essential kitchen tools to ensure everything goes smoothly. Here’s what you’ll need.
Essential Tools and Equipment
- Grill
 - Non-stick cooking spray
 - Tongs
 - Knife
 - Cutting board
 
Importance of Each Tool
- Grill: Essential for achieving that perfect char on the chicken while keeping it juicy inside.
 - Tongs: Useful for flipping the chicken without losing its juices or tearing it apart.
 - Knife: A sharp knife ensures easy slicing of tomatoes and basil for an elegant finish.
 

Ingredients
To make Grilled Chicken Caprese, gather the following ingredients:
For the Chicken
- 4 chicken breasts
 - 1 teaspoon Italian seasoning
 - 1/2 teaspoon garlic powder
 - 1/2 teaspoon onion powder
 - salt and pepper
 
For Toppings
- 4 slices mozzarella
 - 4 slices tomato
 - 2 tablespoons basil (sliced)
 
For the Balsamic Reduction
- 1/2 cup balsamic vinegar
 - 2 tablespoons light brown sugar
 
How to Make Grilled Chicken Caprese
Step 1: Preheat the Grill
Preheat your grill to medium-high heat. While it’s heating up, season the chicken breasts evenly with Italian seasoning, garlic powder, onion powder, salt, and pepper on both sides.
Step 2: Grill the Chicken
Spray the grill with non-stick cooking spray. Place the seasoned chicken breasts on the grill. Cook until they are almost fully cooked through, about 6-7 minutes per side depending on thickness.
Step 3: Add Cheese
Once the chicken is nearly done cooking, top each piece with a slice of mozzarella cheese. Close the grill lid and allow it to cook for an additional few minutes until the cheese is melted and bubbly.
Step 4: Finish and Serve
Remove the grilled chicken from the grill. Top each breast with slices of fresh tomato and sprinkle sliced basil over them. Drizzle with your homemade balsamic reduction before serving. Enjoy this delicious Grilled Chicken Caprese immediately!
How to Serve Grilled Chicken Caprese
Grilled Chicken Caprese is a delightful dish that can be served in various ways to enhance its flavor and presentation. Whether you’re hosting a dinner party or having a casual meal, these serving suggestions will elevate your dining experience.
Fresh Garden Salad
- Toss together mixed greens, cherry tomatoes, and cucumbers for a refreshing side.
 
Garlic Bread
- Serve warm garlic bread on the side, perfect for soaking up any balsamic reduction.
 
Quinoa Salad
- A light quinoa salad with herbs and lemon adds a nutritious touch to your meal.
 
Grilled Vegetables
- Pair with grilled zucchini, bell peppers, or asparagus for added color and flavor.
 
Pasta Primavera
- A light pasta dish with seasonal vegetables complements the richness of the chicken.
 
Mozzarella Sticks
- For an extra cheesy experience, serve crispy mozzarella sticks as a fun appetizer.
 
How to Perfect Grilled Chicken Caprese
To achieve the best results when making Grilled Chicken Caprese, consider these helpful tips:
- 
Marinate the chicken: Allow the chicken breasts to marinate for at least 30 minutes for enhanced flavor.
 - 
Preheat the grill: Ensure your grill is properly preheated to get those perfect grill marks and even cooking.
 - 
Use fresh ingredients: Fresh basil and ripe tomatoes make all the difference in flavor and presentation.
 - 
Monitor cooking time: Avoid overcooking the chicken by checking it frequently; it should be cooked through but still juicy.
 
Best Side Dishes for Grilled Chicken Caprese
Pairing your Grilled Chicken Caprese with delicious side dishes can enhance your meal. Here are some great options:
- Caesar Salad: A classic Caesar salad with romaine lettuce, croutons, and Parmesan adds crunch and creaminess.
 - Roasted Potatoes: Crispy roasted potatoes seasoned with herbs create a comforting addition to your plate.
 - Steamed Broccoli: Lightly steamed broccoli adds color and nutrients without overpowering the main dish.
 - Risotto: Creamy risotto made with vegetable broth pairs beautifully with the flavors of caprese.
 - Caprese Skewers: Mini skewers of mozzarella, cherry tomatoes, and basil offer a fun appetizer option.
 - Coleslaw: A tangy coleslaw brings crunch and acidity that balances the richness of grilled chicken.
 
Common Mistakes to Avoid
Grilling can be a bit tricky, especially when preparing dishes like Grilled Chicken Caprese. Here are common mistakes to avoid.
- Skipping seasoning: Failing to season the chicken can result in bland flavors. Always ensure you season both sides with salt, pepper, and spices for a flavorful dish.
 - Overcooking the chicken: Overcooked chicken can become dry and tough. Grill until almost fully cooked before adding toppings to keep it moist.
 - Not using fresh ingredients: Using stale or wilted ingredients can dull the dish’s taste. Always opt for fresh mozzarella, ripe tomatoes, and vibrant basil.
 - Ignoring grill temperature: Cooking on too high heat can char the outside while leaving the inside undercooked. Preheat your grill to medium-high for even cooking.
 - Rushing the balsamic reduction: A quick reduction may not develop full flavor. Allow enough time for the balsamic vinegar and sugar to simmer until thickened.
 

Storage & Reheating Instructions
Refrigerator Storage
- Store in airtight containers for up to 3 days.
 - Allow chicken to cool completely before sealing.
 
Freezing Grilled Chicken Caprese
- Freeze the chicken separately from toppings for up to 3 months.
 - Use freezer-safe bags or containers; label them with dates.
 
Reheating Grilled Chicken Caprese
- Oven: Preheat to 350°F (175°C). Place chicken in a baking dish covered with foil for about 15-20 minutes.
 - Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid overheating.
 - Stovetop: Heat in a skillet over low heat until warmed through, adding a splash of broth if needed.
 
Frequently Asked Questions
What is Grilled Chicken Caprese?
Grilled Chicken Caprese is a delicious dish made with juicy grilled chicken breasts topped with fresh mozzarella, ripe tomatoes, and aromatic basil.
How do I make a homemade balsamic reduction?
To make a homemade balsamic reduction, simmer balsamic vinegar and light brown sugar in a saucepan over medium heat until it thickens into a syrupy consistency.
Can I substitute other cheeses in Grilled Chicken Caprese?
Yes! You can substitute mozzarella with provolone or burrata for different textures and flavors while keeping the essence of the dish.
How should I serve Grilled Chicken Caprese?
Serve it directly after grilling as a main course paired with crusty bread or over a bed of arugula for an added touch of freshness.
Final Thoughts
Grilled Chicken Caprese is not only appealing but also versatile. You can customize it by adding different herbs or vegetables according to your taste. This recipe is perfect for summer barbecues or weeknight dinners—give it a try!
Grilled Chicken Caprese
Grilled Chicken Caprese is a delicious and visually appealing dish that brings together the succulent flavors of grilled chicken, creamy mozzarella, juicy tomatoes, and aromatic basil. This recipe is perfect for busy weeknights or festive gatherings, thanks to its quick preparation and impressive presentation. The homemade balsamic reduction adds a sweet and tangy finish that elevates each bite. Whether served as a main course or as part of a fresh salad, this dish is sure to impress family and friends alike.
- Prep Time: 15 minutes
 - Cook Time: 15 minutes
 - Total Time: 30 minutes
 - Yield: Serves 4
 - Category: Main
 - Method: Grilling
 - Cuisine: Italian
 
Ingredients
- 4 chicken breasts
 - 1 teaspoon Italian seasoning
 - 1/2 teaspoon garlic powder
 - 1/2 teaspoon onion powder
 - Salt and pepper to taste
 - 4 slices mozzarella cheese
 - 4 slices ripe tomato
 - 2 tablespoons sliced fresh basil
 - 1/2 cup balsamic vinegar
 - 2 tablespoons light brown sugar
 
Instructions
- Preheat your grill to medium-high heat.
 - Season the chicken breasts with Italian seasoning, garlic powder, onion powder, salt, and pepper on both sides.
 - Spray the grill with non-stick cooking spray and place the seasoned chicken on it. Grill for about 6-7 minutes per side until nearly cooked through.
 - Top each piece of chicken with mozzarella cheese, close the grill lid, and cook for an additional few minutes until melted.
 - Remove from the grill and layer with slices of tomato and fresh basil. Drizzle with balsamic reduction before serving.
 
Nutrition
- Serving Size: 1 serving
 - Calories: 320
 - Sugar: 6g
 - Sodium: 580mg
 - Fat: 10g
 - Saturated Fat: 5g
 - Unsaturated Fat: 4g
 - Trans Fat: 0g
 - Carbohydrates: 8g
 - Fiber: 1g
 - Protein: 44g
 - Cholesterol: 120mg
 

		


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