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Easy Low Carb Chicken Casserole

Easy Low Carb Chicken Casserole

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Easy Low Carb Chicken Casserole is a deliciously comforting dish that perfectly aligns with your low-carb lifestyle. This flavorful casserole combines tender chicken, crispy turkey bacon, and a medley of fresh vegetables all enveloped in a creamy ranch dressing sauce. Topped with gooey mozzarella and cheddar cheese, it’s not just healthy but also a family favorite. With minimal prep and cook time, this versatile meal is ideal for busy weeknights or when entertaining guests. Customize it with your choice of vegetables for a truly unique creation!

Ingredients

Scale
  • 4 cups cooked chicken breast, diced or shredded
  • 8 slices turkey bacon, cooked and chopped
  • 1 cup ranch dressing
  • 2 cups shredded mozzarella cheese (divided)
  • 2 cups shredded cheddar cheese (divided)
  • 5 cups broccoli florets
  • 1 pound frozen spinach, thawed and well-drained

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook turkey bacon in a skillet until crispy; chop into pieces.
  3. In a large mixing bowl, combine chicken, bacon, garlic, ranch dressing, half of each cheese type, broccoli, and spinach.
  4. Transfer the mixture to a baking dish and spread evenly.
  5. Top with remaining cheese.
  6. Bake for about 15 minutes or until the cheese is bubbly and golden.

Nutrition

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