Easy Cheesy Ranch Potatoes
Discover the delightful taste of Easy Cheesy Ranch Potatoes, a versatile and mouthwatering side dish that elevates any meal. These oven-baked potatoes are perfectly seasoned with zesty ranch and topped with gooey melted cheddar cheese, making them an instant crowd-pleaser. Ideal for family dinners, barbecues, or casual gatherings, they pair beautifully with grilled chicken, steak, or seafood. With just a few affordable ingredients and simple steps, you can whip up this comforting dish in no time. Enjoy the creamy texture and rich flavors that will have everyone reaching for seconds!
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 large russet potatoes
- 2 tbsp olive oil
- 3 tbsp ranch seasoning mix
- 1 tsp garlic powder
- 1 cup shredded cheddar cheese
- Salt & pepper to taste
Instructions
- Preheat your oven to 400°F and line a baking sheet with parchment paper.
- Wash the russet potatoes thoroughly and chop them into bite-sized pieces.
- In a large mixing bowl, toss the chopped potatoes with olive oil and ranch seasoning until well coated.
- Spread the seasoned potatoes evenly on the prepared baking sheet. Sprinkle with garlic powder, salt, and pepper.
- Cover the baking sheet with foil and bake for 20 minutes to steam the potatoes.
- Remove the foil and continue baking for another 20 minutes or until tender and golden brown.
- Sprinkle shredded cheddar cheese over the top of the baked potatoes and return to the oven for an additional 1–2 minutes until melted.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 1g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 30mg
Find it online: https://saltyrecipe.com/easy-cheesy-ranch-potatoes/