Crumbl Pumpkin Pie Cookies
Crumbl pumpkin pie cookies are the ultimate cozy treat, combining the beloved flavors of traditional pumpkin pie with the irresistible appeal of cookies. Perfect for fall gatherings, these cookies boast a soft, chewy texture and a rich taste that will delight your family and friends. Easy to make and visually stunning, they are a wonderful addition to any dessert table or holiday celebration. With each bite, you’ll experience the warmth of spices and creamy pumpkin goodness that defines this seasonal favorite.
- Prep Time: 15 minutes
- Cook Time: 9 minutes
- Total Time: 24 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 stick softened butter
- 1/3 cup vegetable or canola oil
- 1/2 cup granulated sugar
- 1/4 cup powdered sugar
- 1 egg (room temperature)
- 1 tsp vanilla extract
- 2 & 1/3 cups flour
- 3 oz softened cream cheese
- 1/2 cup brown sugar
- 5 oz pumpkin puree
- 2 tsp pumpkin pie spice
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together softened butter, vegetable oil, granulated sugar, and powdered sugar until fluffy.
- Add in the egg and vanilla extract; mix until combined.
- Gradually mix in flour, salt, and baking powder until just combined.
- Use a cookie scooper to portion out dough on the prepared baking sheet and flatten slightly.
- Bake for 8–9 minutes until edges are lightly golden; allow cooling before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://saltyrecipe.com/crumbl-pumpkin-pie-cookies/