Cinnamon Sugar Snowball Cookies

Cinnamon Sugar Snowball Cookies are a delightful treat that brings warmth and joy to any gathering. These cookies are perfect for holiday parties, cozy evenings, or simply satisfying your sweet tooth. Their melt-in-your-mouth texture combined with the comforting flavor of cinnamon makes them a standout choice for festive occasions. Plus, the snowy coating of powdered sugar adds a touch of magic that everyone will love!

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward instructions, these cookies are perfect for bakers of all skill levels.
• Delicious Flavor: The combination of buttery richness and warm cinnamon creates an irresistible taste that keeps you coming back for more.
• Festive Presentation: The snowy exterior of powdered sugar makes these cookies visually stunning, ideal for holiday cookie platters.
• Versatile Treat: Perfect for winter festivities, gift-giving, or enjoying with a cup of hot cocoa on chilly nights.

Tools and Preparation

Before you start baking these delightful treats, gather your tools and prepare your workspace. Having everything ready will ensure a smooth baking experience.

Essential Tools and Equipment

• Mixing bowl
• Whisk
• Baking sheet
• Parchment paper
• Cookie scoop

Importance of Each Tool

• Mixing bowl: A large bowl allows you to cream the butter and sugar easily while giving ample space for mixing in dry ingredients.
• Baking sheet: A good-quality baking sheet ensures even cooking and prevents sticking when lined with parchment paper.

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Ingredients

To make these delicious Cinnamon Sugar Snowball Cookies, you’ll need the following:

For the Dough

• 1 cup unsalted butter, softened
• 1/2 cup powdered sugar (plus extra for coating)
• 1 tsp vanilla extract
• 2 cups all-purpose flour
• 1 cup finely chopped nuts (optional)
• 1 tsp ground cinnamon
• 1/4 tsp salt

For Rolling

• Extra cinnamon
• Powdered sugar

How to Make Cinnamon Sugar Snowball Cookies

Step 1: Cream the Butter and Sugar

In a large bowl, cream the softened butter and powdered sugar until light and fluffy. Add the vanilla extract, mixing until smooth.

Step 2: Combine Dry Ingredients

In a separate bowl, whisk together the flour, ground cinnamon, and salt. Gradually mix the dry ingredients into the wet ingredients until just combined.

Step 3: Add Nuts (Optional)

Fold in finely chopped nuts if desired for extra texture. This step is optional but adds a nice crunch to your cookies.

Step 4: Prepare to Bake

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Using a cookie scoop, scoop 1-inch balls of dough and place them about an inch apart on the sheet.

Step 5: Bake the Cookies

Bake in the preheated oven for 10-12 minutes or until the bottoms are golden brown. Keep an eye on them to avoid overbaking!

Step 6: Roll in Cinnamon Sugar

While warm, roll each cookie in a mixture of powdered sugar and cinnamon. Once cooled completely, roll them again to add an extra festive snowy coating.

Enjoy your delightful Cinnamon Sugar Snowball Cookies! These treats are sure to bring smiles to everyone who tries them!

How to Serve Cinnamon Sugar Snowball Cookies

Cinnamon Sugar Snowball Cookies are delightful on their own, but you can elevate your serving experience with a few creative ideas. Whether it’s for a holiday gathering or a cozy night in, these suggestions will delight your guests and add a special touch.

With Hot Beverages

• Coffee Pairing: The rich flavors of coffee complement the warm cinnamon notes perfectly.
• Hot Cocoa: Enjoy these cookies alongside creamy hot cocoa for a sweet treat.
• Spiced Tea: A cup of spiced tea enhances the cookie’s flavor profile beautifully.

On a Dessert Platter

• Mixed Cookies: Add variety by pairing these cookies with other holiday favorites.
• Chocolate Dipped Fruits: Include chocolate-dipped strawberries or bananas for a fruity contrast.

As Party Favors

• Gift Bags: Package them in festive bags tied with ribbons for charming homemade gifts.
• Decorative Containers: Use decorated jars to present cookies as thoughtful party favors.

How to Perfect Cinnamon Sugar Snowball Cookies

To ensure your Cinnamon Sugar Snowball Cookies turn out perfect every time, consider these helpful tips. Each step is essential for achieving that melt-in-your-mouth texture and rich flavor.

• Use Softened Butter: Make sure your butter is at room temperature. This creates a light and airy cookie dough.
• Measure Flour Accurately: Avoid packing the flour into the measuring cup; use the spoon-and-level method for precision.
• Chill the Dough: If the dough feels too soft, chilling it for 30 minutes helps maintain shape during baking.
• Don’t Overbake: Keep an eye on the cookies; they should be lightly golden on the bottom but still soft in the center.
• Roll in Sugar Twice: For an extra sweet coating, roll them in cinnamon sugar while warm, then again after cooling.

Best Side Dishes for Cinnamon Sugar Snowball Cookies

Cinnamon Sugar Snowball Cookies can shine even brighter when paired with complementary side dishes. Here are some great options to consider:

1. Fruit Salad: A fresh fruit salad adds brightness and balances the sweetness of the cookies.
2. Cheese Platter: A selection of cheeses offers savory contrast, enhancing the cookie experience.
3. Pecan Pie Bars: These bars introduce nutty flavors that pair well with cinnamon.
4. Chocolate Fondue: Dip pieces of cookie into warm chocolate for an indulgent twist.
5. Vanilla Ice Cream: Serve alongside vanilla ice cream to create a delightful dessert duo.
6. Nut Brittle: The crunchiness of nut brittle complements the soft texture of snowball cookies nicely.

Common Mistakes to Avoid

Making Cinnamon Sugar Snowball Cookies can be simple, but common mistakes can lead to less-than-perfect results. Here are some pitfalls to watch out for:

• Skipping the butter softening step: Using cold butter can prevent proper creaming with sugar. Always soften your butter for the best texture.
• Not measuring flour correctly: Overpacking flour can make cookies dense. Use the spoon and level method for accurate measurement.
• Ignoring the cooling period: Rolling cookies in sugar while hot can cause the sugar to melt away. Always let them cool slightly before coating.
• Forgetting about oven temperatures: Every oven is different; check your cookies a couple of minutes before the suggested baking time. Adjust as needed.
• Neglecting to fold in nuts properly: If using nuts, ensure they’re evenly distributed by folding gently. This enhances texture without overmixing.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 1 week.
• Keep layers separated with parchment paper to prevent sticking.

Freezing Cinnamon Sugar Snowball Cookies

• Freeze in a single layer on a baking sheet until solid, then transfer to an airtight container.
• These cookies can be frozen for up to 3 months.

Reheating Cinnamon Sugar Snowball Cookies

• Oven: Preheat to 350°F (175°C). Place cookies on a baking sheet for about 5-8 minutes until warmed through.
• Microwave: Heat individually for about 10-15 seconds; be careful not to overheat.
• Stovetop: Use a skillet on low heat, flipping occasionally, for about 2-3 minutes.

Frequently Asked Questions

Here are some common questions about making and enjoying Cinnamon Sugar Snowball Cookies:

How do I store Cinnamon Sugar Snowball Cookies?

Store them in an airtight container at room temperature or refrigerate them for longer freshness.

Can I use different nuts in Cinnamon Sugar Snowball Cookies?

Yes! Feel free to experiment with any nuts you prefer, like pecans or almonds, for unique flavors.

Are there gluten-free options for Cinnamon Sugar Snowball Cookies?

Absolutely! Substitute all-purpose flour with a gluten-free blend that works well in baking.

What can I use instead of powdered sugar for rolling?

You can use granulated sugar mixed with cinnamon if you prefer a different texture or sweetness level.

Final Thoughts

Cinnamon Sugar Snowball Cookies are not only delightful but also versatile enough to customize. Add your favorite nuts or spices to make them uniquely yours. Perfect for sharing during festive gatherings or enjoying at home, these cookies are sure to bring warmth and joy!