Chicken Broccoli Pasta Salad
Indulge in the vibrant flavors of Chicken Broccoli Pasta Salad, a delightful dish perfect for summer picnics, family gatherings, or quick weeknight meals. This colorful salad combines seasoned chicken, fresh broccoli, and a creamy dressing all tossed with al dente Radiatore pasta. It’s not only easy to prepare but also packed with protein and fiber, making it a nutritious choice without sacrificing taste. Whether served as a main course or a side dish, this versatile salad can be enjoyed cold or at room temperature, ensuring it fits seamlessly into any occasion. Customize it with your favorite ingredients and make it your own!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Main
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 pound dried Radiatore pasta
- 1 pound cooked seasoned chicken breast, diced
- 3 cups small broccoli florets
- 1/2 cup golden raisins
- 1/2 cup diced celery
- 3/4 cup sliced almonds
- 1 cup mayonnaise
- 3/4 cup sour cream (or plain Greek yogurt)
- 2 tablespoons honey
- 3 teaspoons Dijon mustard
- 1 1/2 teaspoons kosher salt
- 1 teaspoon dried Italian seasoning
- 1/2 teaspoon pepper
Instructions
- Cook the pasta in boiling water until al dente. Drain and rinse under cold water.
- In a large bowl, whisk together the dressing ingredients until smooth.
- Combine cooked pasta, chicken, broccoli, raisins, celery, and almonds with the dressing; toss well.
- Serve immediately or refrigerate until ready to enjoy.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 8g
- Sodium: 530mg
- Fat: 17g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 21g
- Cholesterol: 55mg
Find it online: https://saltyrecipe.com/chicken-broccoli-pasta-salad/