Apple Vanilla Extract (Alcohol-Free) Pie
Indulge in the delightful flavors of this Apple Vanilla Extract (Alcohol-Free) Pie, a perfect dessert for any occasion! With tender apples, warm spices, and a crumbly oatmeal topping, this pie is sure to become a family favorite. The sweet aroma of cinnamon combined with the rich vanilla extract enhances the natural sweetness of the apples, creating a comforting treat that’s as pleasing to the palate as it is to the eye. Whether served warm with ice cream or cold for breakfast, this pie is versatile enough for gatherings or everyday enjoyment. Easy to prepare and packed with flavor, it promises satisfaction in every slice.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pie pastry
- 5 1/2 cups peeled and thinly sliced apples
- 1/4 cup sugar
- 3 tablespoons flour
- 1 teaspoon cinnamon
- 1/8 teaspoon salt
- 1/2 cup brown sugar
- 1/2 cup quick oats
- 1/2 cup butter
- 1/3 cup caramel ice cream sauce
Instructions
- Preheat your oven to 375°F (190°C).
- Fit the pie pastry into a 9" deep dish pie pan.
- In a large bowl, mix together sugar, flour, cinnamon, and salt; toss in the sliced apples until coated. Pour into the prepared crust.
- In another bowl, combine brown sugar, flour, quick oats, and butter; mix until crumbly and sprinkle over the apple filling.
- Bake for about 20-30 minutes uncovered, then cover with foil and bake for an additional 20 minutes until apples are tender.
- Drizzle with caramel sauce before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://saltyrecipe.com/apple-vanilla-extract-alcohol-free-pie/