Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe

This Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe is a delightful dish that promises comfort and flavor. It features tender sirloin tips simmered in a rich, homemade gravy that will warm you up on any occasion. Whether you’re hosting a family dinner, celebrating a special event, or just craving some hearty food, this recipe is the perfect choice. It’s simple to prepare and offers a wonderful blend of spices that make every bite memorable.

Why You’ll Love This Recipe

• Quick to Prepare: With only 15 minutes of prep time, you can get this delicious meal on the table without spending all day in the kitchen.
• Flavorful Experience: The combination of spices and rich beef gravy creates an irresistible flavor that everyone will enjoy.
• Versatile Dish: This recipe pairs wonderfully with rice, mashed potatoes, or your favorite vegetables, making it suitable for various sides.
• Hearty and Filling: The sirloin tips provide ample protein, making this dish satisfying for even the heartiest appetites.
• Family-Friendly: Kids and adults alike will love the savory goodness of this beef dish, making it a hit with the whole family.

Tools and Preparation

To make your cooking process smoother, gather these essential tools before starting. Having them on hand will help ensure everything goes seamlessly.

Essential Tools and Equipment

• Cast iron skillet or heavy-bottom pan
• Cooking spoon
• Measuring spoons
• Knife and cutting board
• Mixing bowl

Importance of Each Tool

• Cast iron skillet or heavy-bottom pan: Provides even heat distribution for browning meat and simmering gravy perfectly.
• Cooking spoon: Ideal for stirring ingredients and ensuring even cooking without damaging your cookware.
• Measuring spoons: Guarantees accurate measurements for spices and liquids, which is crucial for achieving the right flavor balance.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Ingredients

This hearty and halal-friendly recipe features tender sirloin tips simmered in a flavorful, homemade beef gravy. Perfect for cozy dinners and full of savory goodness.

For the Sirloin Tips

• 1½ lbs sirloin tips, cubed
• 3 tbsp flour
• 3 tbsp olive oil
• 1 tsp brown sugar
• ½ tsp each: salt, garlic powder, onion powder, chili powder, paprika
• ¼ tsp black pepper

For the Gravy

• 2 tbsp butter
• 1 small yellow onion, diced
• 3 garlic cloves, minced
• 2 cups beef broth
• 1 beef bouillon cube
• 1½ tsp Worcestershire sauce (halal)
• ¼ tsp each: dried thyme, rosemary
• 1 tsp onion powder
• ½ tsp garlic powder

For Thickening the Gravy

• 3 tbsp cornstarch + ¼ cup cold water (for slurry)

How to Make Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe

Step 1: Prepare the Beef

Season the cubed sirloin tips with salt, garlic powder, onion powder, chili powder, paprika, brown sugar, and black pepper. Make sure they are evenly coated. Then dust them with flour to create a light coating.

Step 2: Brown the Beef

Heat olive oil in your skillet over medium-high heat. Add the seasoned beef in batches so as not to overcrowd the pan. Brown each batch on all sides until golden brown. After browning, remove them from the skillet and set aside.

Step 3: Sauté Onions and Garlic

In the same skillet, reduce heat to medium-low. Add butter along with diced onions and minced garlic. Sauté until onions become translucent and fragrant.

Step 4: Build Your Gravy Base

Pour in the beef broth while scraping up any browned bits from the bottom of the pan. Add in the beef bouillon cube, Worcestershire sauce, dried thyme, rosemary, onion powder, and garlic powder. Stir well to combine all ingredients.

Step 5: Simmer with Beef

Return the browned sirloin tips back into the skillet with the gravy base. Let everything simmer together for about 20–25 minutes until beef is tender.

Step 6: Thicken Your Gravy

In a small bowl, mix cornstarch with cold water to create a slurry. Stir this mixture into your simmering gravy until thickened to your liking.

Step 7: Serve

Allow the dish to rest for about 5 minutes before serving hot over rice or mashed potatoes for a delicious meal!

How to Serve Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe

Serving sirloin tips in gravy is a delightful way to enjoy a hearty meal. This dish pairs well with various sides and can be presented in multiple appealing ways.

Classic Plate Presentation

• Serve the sirloin tips over creamy mashed potatoes for a comforting dish.
• Pair with steamed green beans or sautéed vegetables for added color and nutrition.

Family-Style Serving

• Place the entire pot of sirloin tips in gravy on the table, allowing everyone to help themselves.
• Accompany with crusty bread or dinner rolls for dipping into the savory gravy.

Gourmet Touch

• Garnish the dish with fresh herbs like parsley or thyme for an elegant presentation.
• Drizzle some extra gravy over the top for enhanced flavor and visual appeal.

How to Perfect Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe

Achieving the best results for your sirloin tips in gravy requires attention to detail. Here are some helpful tips:

• Use high-quality beef: Choosing premium sirloin will enhance flavor and tenderness.
• Brown meat properly: Ensure you brown the beef in batches; this prevents steaming and promotes a rich flavor.
• Adjust seasoning: Taste as you go; feel free to tweak spices based on your preference.
• Let it rest: Allowing the dish to sit for a few minutes before serving helps flavors meld together better.

Best Side Dishes for Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe

Pairing side dishes with your sirloin tips can elevate your meal experience. Here’s a list of delicious options:

1. Garlic Mashed Potatoes – Creamy potatoes infused with garlic create a perfect base for soaking up gravy.
2. Steamed Broccoli – Lightly steamed broccoli adds crunch and nutrition, balancing the richness of the beef.
3. Roasted Carrots – Sweet roasted carrots provide a lovely contrast to the savory flavors of the dish.
4. Rice Pilaf – Fluffy rice pilaf seasoned with herbs makes an excellent companion, absorbing all that delicious gravy.
5. Coleslaw – A fresh coleslaw offers a crisp texture and tangy flavor that complements rich meats well.
6. Buttered Corn – Sweet corn tossed in butter brings sweetness that enhances the overall meal experience.

Common Mistakes to Avoid

Cooking can be a delightful experience, but small mistakes can lead to less-than-perfect results. Here are some common pitfalls when making Sirloin Tips in Gravy.

• Bold seasoning: Many people forget to season the beef properly. Be sure to coat the sirloin tips with the spice mix and flour evenly for the best flavor.
• Bold overcooking: Overcooking the beef will lead to tough meat. Keep an eye on the simmering time and test for tenderness after 20 minutes.
• Bold ignoring the resting time: Skipping the resting period after cooking can result in juices spilling out. Allow the dish to rest for 5 minutes before serving to retain moisture.
• Bold using too much thickener: Adding too much cornstarch slurry can make the gravy overly thick. Start with a small amount and adjust until you reach your desired consistency.
• Bold neglecting broth quality: Using low-quality broth can affect the flavor of your gravy. Opt for a good-quality beef broth for richer taste.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3-4 days for optimal freshness.

Freezing Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe

• Freeze in a freezer-safe container or bag.
• Keep for up to 3 months; label with date.

Reheating Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe

• Bold Oven: Preheat to 350°F (175°C) and reheat in a covered dish until warmed through.
• Bold Microwave: Heat in short increments on medium power, stirring occasionally until hot.
• Bold Stovetop: Warm in a saucepan over low heat, stirring frequently to prevent sticking.

Frequently Asked Questions

Here are some common questions about Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe that may help enhance your cooking experience.

What can I serve with Sirloin Tips in Gravy?

You can pair this dish with mashed potatoes, rice, or steamed vegetables for a complete meal.

Can I use different cuts of beef?

Yes, you can substitute other cuts like flank steak or chuck roast if preferred, but cooking times may vary.

How do I make this recipe gluten-free?

To make it gluten-free, simply replace regular flour with a gluten-free flour blend and ensure your bouillon is gluten-free.

Is there a vegetarian option for this recipe?

For a vegetarian version, use plant-based protein like mushrooms or tempeh and substitute vegetable broth for beef broth.

How do I store leftovers from Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe?

Store leftovers in an airtight container in the refrigerator for 3-4 days or freeze them for up to 3 months.

Final Thoughts

This Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe is not only hearty but also versatile enough for various occasions. Feel free to customize it by adding vegetables like carrots or peas. Enjoy creating this delicious dish that’s perfect for cozy dinners!