5 Ingredient Souper Rice is a delightful side dish that brings comfort and flavor to any meal. With just five ingredients and a total preparation time of under 15 minutes, this one-pot recipe is perfect for busy weeknights or family gatherings. Its creamy texture and savory taste make it a versatile addition to any table, appealing to both adults and kids alike.
Why You’ll Love This Recipe
- Quick Preparation: Ready in under 15 minutes, making it ideal for last-minute meals.
 - One-Pot Wonder: Minimal cleanup with everything cooked in a single saucepan.
 - Creamy & Flavorful: The combination of cream of chicken soup and Parmesan cheese creates a rich taste that complements many main dishes.
 - Versatile Pairing: Perfect alongside chicken, beef, or vegetables for a complete meal.
 - Kid-Friendly: Its comforting flavors are sure to be a hit with the whole family.
 
Tools and Preparation
To whip up this delicious 5 Ingredient Souper Rice, you’ll need a few simple tools. Having the right equipment makes the cooking process smooth and enjoyable.
Essential Tools and Equipment
- Large saucepan
 - Whisk
 - Measuring cups
 
Importance of Each Tool
- Large saucepan: Essential for cooking the rice evenly and mixing all ingredients thoroughly.
 - Whisk: Helps blend the cream of chicken soup with the broth smoothly without lumps.
 - Measuring cups: Ensures accurate ingredient portions for consistent results every time.
 

Ingredients
For the Base
- 1 10.75-ounce can cream of chicken soup
 - 1 ½ cups chicken broth or stock
 
For the Rice
- 1 ½ cups uncooked instant rice
 - ¼ cup grated Parmesan cheese (freshly grated or from a can)
 - Pinch of black pepper
 
How to Make 5 Ingredient Souper Rice
Step 1: Combine Soup and Broth
In a large saucepan, whisk together the cream of chicken soup and chicken broth. Heat over medium-high heat while stirring often until it begins to simmer.
Step 2: Add Rice and Cheese
Stir in the uncooked instant rice, grated Parmesan cheese, and a pinch of black pepper. Cover the pan with a lid and remove from heat.
Step 3: Let It Stand
Allow the pan to stand covered for about 5-8 minutes. This will help the rice become tender and absorb most of the liquid. Serve hot!
With its simplicity and deliciousness, 5 Ingredient Souper Rice is sure to become a staple in your kitchen. Enjoy!
How to Serve 5 Ingredient Souper Rice
5 Ingredient Souper Rice is versatile and pairs well with various dishes. It makes for a delightful side that can complement your meal beautifully. Here are some serving suggestions to elevate your dining experience.
Pair with Grilled Chicken
- A juicy grilled chicken breast is a classic pairing that balances the creamy texture of the rice.
 
Serve with Steamed Vegetables
- Fresh steamed broccoli, carrots, or green beans add color and nutrition. The crunchiness of vegetables contrasts nicely with the soft rice.
 
Accompany with a Fresh Salad
- A crisp garden salad provides a refreshing taste. Consider adding a light vinaigrette to enhance flavors.
 
Top with Fresh Herbs
- Garnishing the rice with chopped parsley or chives adds a burst of flavor and freshness, making it visually appealing.
 
How to Perfect 5 Ingredient Souper Rice
Making 5 Ingredient Souper Rice is simple, but there are ways to enhance its flavor and texture. Follow these tips for the best results.
- Use fresh broth – Opt for homemade or high-quality store-bought chicken broth for deeper flavor.
 - Add spices – Incorporate garlic powder, onion powder, or Italian herbs for added depth.
 - Incorporate vegetables – Throw in some frozen peas or diced bell peppers for extra nutrition and color.
 - Adjust cheese quantity – Increase or decrease Parmesan cheese based on your desired creaminess level.
 - Let it rest – Allowing the rice to sit covered after cooking ensures even absorption of flavors.
 
Best Side Dishes for 5 Ingredient Souper Rice
Pairing 5 Ingredient Souper Rice with complementary side dishes can transform your meal into a feast. Here are some ideas:
- Grilled Asparagus – Lightly seasoned asparagus spears add a smoky flavor that pairs wonderfully.
 - Roasted Sweet Potatoes – Their natural sweetness contrasts nicely with the savory rice dish.
 - Garlic Bread – Crunchy garlic bread is perfect for scooping up any remaining soup and rice.
 - Crispy Brussels Sprouts – Roasted until crispy, these provide an earthy element alongside the creamy rice.
 - Corn on the Cob – Sweet corn complements the dish’s creaminess while adding a pop of color.
 - Stuffed Bell Peppers – Filled with quinoa or rice, they create a hearty option alongside your souper rice.
 - Zucchini Fritters – These savory bites offer a delightful crunch that enhances every bite of rice.
 - Caprese Salad – This classic salad of tomatoes, basil, and mozzarella adds freshness and acidity to balance the richness of the dish.
 
Common Mistakes to Avoid
Cooking 5 Ingredient Souper Rice is simple, but a few common mistakes can ruin your dish. Here are some pitfalls to watch out for.
- Skipping the whisking: Not whisking the cream of chicken soup and chicken broth together can lead to clumps. Always whisk until smooth before heating.
 - Overcooking the rice: Leaving the rice on heat too long will make it mushy. Remove from heat as soon as you add the rice and cover.
 - Ignoring resting time: It may be tempting to lift the lid right away, but letting it sit covered is crucial for absorbing flavors. Wait at least 5 minutes.
 - Using cold broth: Cold chicken broth can shock the mixture, affecting consistency. Always start with room temperature or warm broth.
 - Not tasting before serving: Failing to taste can result in bland rice. Always sample and adjust seasoning if necessary before serving.
 

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
 - Keep in the refrigerator for up to 3 days.
 
Freezing 5 Ingredient Souper Rice
- Use a freezer-safe container or zip-top bag for freezing.
 - Can be frozen for up to 2 months; label with the date for reference.
 
Reheating 5 Ingredient Souper Rice
- Oven: Preheat to 350°F (175°C). Place in a baking dish, cover with foil, and heat for about 15-20 minutes.
 - Microwave: Place in a microwave-safe bowl and cover. Heat for about 1-2 minutes, stirring halfway through.
 - Stovetop: Heat in a saucepan over low heat, stirring occasionally until warmed through.
 
Frequently Asked Questions
Here are some common questions about making 5 Ingredient Souper Rice.
What can I serve with 5 Ingredient Souper Rice?
You can pair this dish with grilled chicken, steamed vegetables, or a fresh salad for a complete meal.
Can I customize the ingredients in 5 Ingredient Souper Rice?
Yes! Feel free to add cooked chicken, vegetables, or different cheeses to enhance flavor and nutrition.
How do I make this recipe dairy-free?
To make it dairy-free, replace Parmesan cheese with nutritional yeast or a dairy-free cheese substitute.
Is 5 Ingredient Souper Rice gluten-free?
The recipe can be made gluten-free by using gluten-free cream of chicken soup and instant rice.
Final Thoughts
5 Ingredient Souper Rice is not only quick to prepare but also incredibly versatile. It complements many main dishes and can be easily customized with your favorite ingredients. Try this delightful recipe today and enjoy its creamy texture and rich flavor!
5 Ingredient Souper Rice
5 Ingredient Souper Rice is a creamy, comforting side dish that can elevate any meal with its delightful flavor and simplicity. Perfect for busy weeknights or family gatherings, this one-pot recipe comes together in under 15 minutes, making it an ideal choice for those who want a quick yet satisfying addition to their dining table. Its rich texture and savory taste make it appealing to both adults and children alike. Pair it with grilled chicken, steamed vegetables, or a fresh salad for a complete meal that everyone will love.
- Prep Time: 5 minutes
 - Cook Time: 10 minutes
 - Total Time: 15 minutes
 - Yield: Serves approximately 4
 - Category: Side Dish
 - Method: Stovetop
 - Cuisine: American
 
Ingredients
- 1 can cream of chicken soup
 - 1 ½ cups chicken broth
 - 1 ½ cups uncooked instant rice
 - ¼ cup grated Parmesan cheese
 - Pinch of black pepper
 
Instructions
- In a large saucepan, whisk together the cream of chicken soup and chicken broth. Heat over medium-high heat until simmering.
 - Stir in the uncooked instant rice, grated Parmesan cheese, and black pepper. Cover the pan and remove from heat.
 - Let the mixture sit covered for 5-8 minutes to allow the rice to absorb the liquid and become tender.
 
Nutrition
- Serving Size: 1 cup (240g)
 - Calories: 310
 - Sugar: 2g
 - Sodium: 850mg
 - Fat: 11g
 - Saturated Fat: 5g
 - Unsaturated Fat: 6g
 - Trans Fat: 0g
 - Carbohydrates: 44g
 - Fiber: 2g
 - Protein: 10g
 - Cholesterol: 20mg
 

		


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